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    A Vibrant Culinary Hub
    Discover Beatrix Chicago
  • Slide Background Image
    Delicious Dish Diversity
    Savor Every Unique Flavor
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    Exceptional Dining Experience
    Unmatched Service Awaits
    With attentive staff and a welcoming vibe,
    every visit to Beatrix is a delight to the senses.

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Welcome To Beatrix Chicago

Beatrix Chicago embraces a vibrant New American dining experience, focusing on breakfast and brunch with a twist. Nestled in the heart of Fulton Market, this trendy spot offers a welcoming atmosphere, complete with outdoor seating and a full bar. With a menu that showcases fresh, inventive dishes—from crispy Kennebec fries to spicy tuna crispy rice—every bite is an adventure. Beatrix caters to all, featuring vegan and vegetarian options, making it perfect for groups and families alike. Guests appreciate the attentive service and casual ambiance, making it an ideal destination for memorable meals throughout the day.

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About

Beatrix Chicago

If you’re on the hunt for a vibrant and delightful brunch experience in Chicago, look no further than Beatrix Chicago. Nestled in the bustling Fulton Market district at 834 W Fulton Market, this gem specializes in New American cuisine and has quickly become a local favorite. With a focus on fresh ingredients and innovative combinations, Beatrix is the perfect place to unwind with friends or savor a leisurely morning.

Upon entering, you’re greeted with the joyful hum of conversation, showcasing its popularity among brunch aficionados. Reservations are highly recommended, especially on weekends when it can get quite lively. The ambiance strikes a perfect balance between casual and chic, creating an inviting atmosphere for all diners.

Starting your meal at Beatrix is an adventure in itself. The Kennebec Fries are a must-try, crispy and paired beautifully with hints of lemon and chili—perfect for sharing or keeping all to yourself. Got a refined palate? The Whipped Feta, drizzled with black truffle honey and served with seeded crackers, is a luxurious starter that mesmerizes the taste buds.

For those who prefer plant-based options, Beatrix does not disappoint. Their Wild Mushroom Teriyaki Bowl is a fragrant stir-fry of green vegetables and sticky rice, adorned with fresh herbs and citrus ponzu. It's proof that vegan offerings can be just as satisfying as meaty delights.

When venturing into proteins, the Hot Honey Fried Chicken is iconic. Juicy and crispy, it's perfectly complemented by a kale and apple slaw, giving a delightful crunch and a hint of freshness. Each bite of the succulent chicken, alongside jalapeño cornbread, is a flavor party you won't want to miss.

Customer reviews echo the same sentiments: from Rowshon Jahan's refreshing brunch experience during Galentine's Day to Ronni Graff's appreciation for the expertly crafted Shakshuka. Diners rave about the attentive service and the welcoming patio, making for a delightful meal whether you’re inside or out.

In conclusion, Beatrix Chicago blends innovative cuisine with a warm atmosphere, making it an exceptional choice for any meal of the day. With dishes like the Spicy Tuna Crispy Rice and satisfied patrons singing its praises, you’re in for a treat that transports your taste buds. Don’t miss out on this culinary experience at the heart of Chicago; the flavors create memories that linger long after your final bite.

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